FIRST AIRED: May 10, 2017

Nice work! Enjoy the show!


You’re busy. We get it.

Stay on top of the news with our Editor’s Picks newsletter.

US Edition
Intl. Edition
Unsubscribe at any time. One click, it’s gone.

Thanks for signing up!



Well first reason, it was privilege for Therese to be doing this job for me to be there alongside for a lot of things. I get to meet the most fascinating and interesting people. I get to do some things I wouldn't otherwise do and It is a huge privilege, so there isn't really a downside.
But obviously, if you're the kind of man who expects to be his tea to be on the table at six o'clock every evening, you could be a little bit disappointed.>> No.>> Do you make the tea?>> From time to time.>> From time to time.>> And she's a very good cook.
She's a very, very good cook, indeed, actually, and you have a large number of cookery books.>> I have a large number of cookery books at home. Obviously, we live in the flat in Downing Street.>> Yeah.>> We can like to get home at weekends and that's where most of my cookery books are.